Thingiverse
Fresh Herb Keeper
by Simonwlchan
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UPDATE 16 June 2016 (3 weeks later):
See 2nd pic (sorry for the shadow), most of the cilantro survived, smelled fresh and was still crunchy. The bunches even sprouted roots! However, the bamboo chopstick became slightly moldy probably due to the prolonged moisture exposure. So for the reload (with rosemary this time), I've used cling wrap to wrap the chopstick from tip to tip.
DIY fresh herb keeper. Designed to fit most 1.5l PET bottles, both cap and base are linked by a single disposable
See 2nd pic (sorry for the shadow), most of the cilantro survived, smelled fresh and was still crunchy. The bunches even sprouted roots! However, the bamboo chopstick became slightly moldy probably due to the prolonged moisture exposure. So for the reload (with rosemary this time), I've used cling wrap to wrap the chopstick from tip to tip.
DIY fresh herb keeper. Designed to fit most 1.5l PET bottles, both cap and base are linked by a single disposable
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