Möbius Brownie Pan

I like brownies, but eating them can be endlessly complex and confusing for the discriminating connoisseur. For example, I especially like the edge pieces. The corner pieces are okay, but they can be too crunchy at the points where the edges come together, and I can never get them to come out consistent with the edges. Sometimes I have to get by with nibbling asymptotically toward the convergence of the tasty edges. The middle pieces are okay in an emergency, but only after both the edges and co